Lift-door Deck Oven Introducing microcomputer controller , this provide freely chooice of bakery time as required , bakery temperature and heat are wellproportioned. Th
Oven Whether you're looking for a single rack or double rack oven OMEGA is simply your best buy for high volume production.All gas burner models utilize a
Dough Sheeter Standard Features: 1.suitable for sheeting and strecting all kinds of dough to obtain puff pastryof constant thickness 2. Hand and foot controls 3. 4
Dough divider machine /bread mahcine 36 Type Divider Standard Features: 1.Forming uniformly weighted and evenly rounded buns and rolls are easy, 2.critical for even baking. 3.Forming eve
hyraulic dough divider ModelY16BY20BY20B1Power kW 1.5kW 1.5kW 1.5kW Hz 50/60Hz 50/60Hz 50/60Hz Pcs /time 16pcs/time 20 pcs/time 20 pcs/time dough 300 1000g 250 800g 250 100
Planetary Mixer The Planetary Mixer is designed with: The whole adamantine gear is high wear-resistant and 3 crosspiece variable speed. Perpetual lubrication system
Covection Oven(MANUFACTURER) Covection Oven 1.Heating tube:stainless steel 304 2.Various Capacity(pans):5, 10 3.Microcomputer control panel Technology Parameters
WATER CHILLER OMJ Water Chiller are adopting refrigeration compressors of Danfoss Maneurop. The water is in stainless steel AISI 304 and turns cold sooner .is non-
Double Speeds Spiral Dough Mixer(MANUFACTURER) Dough Mixer 1.Double Speeds:115/230r/min 2.Various Capacity(kg):15, 30, 60, 80, 100, 125, 150, 200 3.Timer control panel Double Speeds Spiral Dough
fresh milk mixer 1.Capacity 5L 2.Power 0.15-0.3kw 3.Rotation/speed 75-660r/min 4.External Dimension 455*260*475(mm) 5.high quaility planetary machine that mixes pa
